00:33:03	Justin Dragon Carl:	YEEHAW!!! So excited for Dr. David Katz!
00:33:13	Justin Dragon Carl:	what’s everyone snacking on?
00:33:28	Jennifer Bruning:	Seaweed snacks!
00:33:46	Laura King:	Vegan Corn Chowder
00:33:58	Michael Navarro:	Got my peach yogurt :)
00:34:00	Justin Dragon Carl:	If ur open to it. Introduce yourself, company and SNACK!
00:34:21	DEBRA WILLIAMSON:	Yogurt chips
00:34:38	Justin Dragon Carl:	i’m Justin aka Dragon, with Garten, and snacking on Fresh Grapefruit from the home garden
00:36:39	Jennifer Bruning:	I’m Jen Bruning from a GPO called Incite Strategic Partners working on my seaweed snacks!
00:39:35	Scott Sanderson:	I'm Scott Sanderson from Eat REAL America...dark chocolate after a delicious lunch (no fresh grapefruit in Kansas!)
00:40:26	Jaime Daignault:	I’m Jaime from garten and I’m enjoying celery & hummus!
00:40:40	Kristi Friesen:	I'm Kristi, a dietitian from Project Open Hand in San Francisco. Having mushroom & kale pasta for lunch :)
00:41:18	Amir Ebrahimi:	Q: for moderator - the herd immunity approach didn't work for Sweden, so why does Dr. Katz believe it would work for the US?
00:54:56	Sebastian Rivera:	Does a vegetarian diet need to be complemented with seafood to build true immunity through food?
00:59:37	Michael Navarro:	Correlation does NOT = causation. Love it!
01:05:01	Scott McDonald:	#tastebudslovethefoodtheyrewith
01:11:48	Brendan Terranova:	Can daily flax ingestion provide for enough DHA for healthy levels?
01:15:30	Heather Haluska:	In your opinion, how severely does the lower activity levels seen currently compound the impact to immunity? 
01:15:41	Justin Dragon Carl:	don’t Diet, Live-et! too good!
01:15:55	Justin Dragon Carl:	*Liv-et
01:17:50	DEBRA WILLIAMSON:	What can you enhance your food source with to improve metabolism and brain health?
01:18:27	DEBRA WILLIAMSON:	Any after Covid ways to gain back health?
01:29:42	Julian Zook:	Any thoughts on how we drive a culture towards nutrient-dense plant foods, especially when 40 million people face hunger, and/or living in a food desert? Does federal involvement need to dramatically increase AKA fruit and vegetable subsidies, SNAP alterations/improvements in accessibility, etc.