Flatiron Health’s Office Operations & Facilities team was hours each day dealing with food and beverage management — from ordering and tracking consumption to maintaining and troubleshooting.
This case study discusses how garten’s smart technology and dedicated service ensure that Flatiron kitchens are well stocked and sustainably managed.
garten was formerly known as Oh My Green, and this case study references garten as Oh My Green. Our transition to garten in 2020 was to better align with our nutrition heritage and double-down on our vision to be a full-service wellbeing provider for companies like yours. This asset is still applicable to the great service we provide today as garten.