Sumos were first cultivated in Japan in the 1970s, but they didn’t become available in the United States until 2011. It is one of the most challenging varieties of citrus to grow, making it highly prized. It is also more expensive than other more common citrus fruits. The sumo citrus has a distinct topknot or […]
Category: General
What Today’s Corporate Wellness Programs Are Missing
Farm Spotlight: Riverdog Farm
Riverdog Farm is nestled between the rolling hills of Guinda, California. Partners Trini Campbell and Tim Mueller founded the farm in 1991 on 2 acres of land. Since then, they have grown it to 450 acres and focus on growing organic foods. Through certified organic farming practices, Riverdog Farm cultivates vegetables and fruits year-round. More […]
The Importance of Shared Values When Selecting a Culinary Service Provider
Most companies rely on external vendors to fulfill a variety of corporate needs, especially when certain expertise is required. But expertise shouldn’t be the only requirement to hire a vendor. Paying attention to shared corporate values may be, in fact, one of the most important qualifications to look for when selecting a vendor. Corporate values […]
Organic and Fair Trade Coffee – Our First Branded Product
It may be unusual for a company like ours, a food and snacks service provider, to embark on a journey that includes branding our own food products. But, to us, it makes a lot of sense! We are always on the lookout for the best quality products available in the market. And while there are […]
Oh My Green Acquires Byte Foods
SAN FRANCISCO, January 14, 2020 – Oh My Green, a leading provider of healthy food and wellbeing services for corporations of all sizes, today announced it has acquired Byte Foods, the food distribution and logistics division of Byte Technology. This acquisition will extend the reach of Oh My Green’s fresh food into hundreds of additional […]
5 Benefits of Offering Free Lunch at Work
In the past few years, free food at work has become very popular, even the norm in some areas. In their 2018 Employee Benefits research, the Society for Human Resource Management (SHRM) reported that 32% of companies offered food and beverages in the workplace —an increase of 20% when compared to 2014. It’s no longer […]
January’s Snack of the Month is The Good Lovin’ Bar
We’re excited to bring this delicious snack to you as our January Snack of the Month. With National Keto Week kicking off early this month, The Good Lovin’ bars deserve your attention! These bars are keto-friendly, organic, grain-free, non-GMO, gluten-free, paleo, and vegan! Good Lovin’ Foods, Inc., makers of the bars, is a family-owned business —mother […]
Data proves people will choose healthier snacks given the option
A 2018 study, of employees across the U.S., conducted by the Center for Disease Control and Prevention (CDC) found that the foods typically found at the office contain high amounts of sodium, refined grains, very little whole grains, and fruit. The analysis of the study also suggested employers should have a bigger responsibility; “workplaces can […]
Oh My Green Teams Up with The FruitGuys for Fresh Snack Delivery Kits
Partnership Expands Healthy Eating Options for Offices and Businesses Across the U.S. SAN FRANCISCO, December 17, 2019 –Oh My Green, a leading provider of healthy food and wellness services for corporations of all sizes, today announced that the company is teaming up with The FruitGuys, the nation’s leader in providing farm-fresh fruit and thoughtful snacks […]